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Comparative Study of Breastfeeding Practices for Infants Aged 0 to 6 Months in the Communes of Abobo, Bingerville and Yopougon (Abidjan, Ivory Coast)

Received: 30 January 2023     Accepted: 27 February 2023     Published: 9 March 2023
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Abstract

This work was carried out in the localities of Abobo, Bingerville and Yopougon with the aim of comparing the complexities of exclusive breastfeeding of newborns from birth to 6 months with a view to identifying high frequency difficulties and providing efficient solutions for its implementation. In each of the localities, a descriptive and analytical cross-sectional study was conducted on 200 low-income female households. The survey was conducted from October 2020 to February 2021. After the survey, it was found that the difficulties related to the decline of exclusive breastfeeding are related to the insufficient production of breast milk, the daily occupation of the mother, the precarious health status of the mother. Exclusive breastfeeding ensures the quality and quantity of breast milk to guarantee infant food safety and the competitiveness of breast milk compared to artificial and mixed milk. Availability and use of food plants among breastfeeding mothers through the production of breast milk could be a means of combating acute and chronic malnutrition in young children and very premature babies. Recommendations related to the identified problems will allow first improve the production of breast milk. Secondly, the availability of breast milk for infants could significantly reduce the prevalence of child malnutrition and could constitute an approach to reach the challenges of the WHO and UNICEF; that is to say to feed the newborn from birth until six months only with breast milk, also the possibility of giving breast milk to the young child from six months until thirty months. Good practices of exclusive breastfeeding could contribute to the reduction of child malnutrition and to a lesser degree that of the breastfeeding mother.

Published in American Journal of BioScience (Volume 11, Issue 1)
DOI 10.11648/j.ajbio.20231101.13
Page(s) 21-26
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2023. Published by Science Publishing Group

Keywords

Exclusively Breast-Feeding, Malnutrition, Edible Plants, Rural Women

References
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[2] Tuo P., 2020. Source environment of the mothers and choice of feeding methods of the infants in the district of Abidjan (Côte d’Ivoire). Journal Space, Territories, Societies and Health," [Online] 2020, posted on December 31, 2020, accessed on 2021-04-07 10:11:27, URL: https://retssa-ci.com/index.php?page=detail&k=140
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[5] Konan M. S. C. & Koffié-Bikpo C. Y., 2019. Study of the impact of the lack of education of mothers on the nutritional situation of children aged 0 to 59 months in Côte d’Ivoire, Journal Space, Territories, Societies and Health, [Online] 2019, posted on December 30, 2019, accessed on 2022-03-24 05:55:23, URL: https://retssa-ci.com/index.php,page=detail&k=74
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[8] WHO. 2013. Breastfeeding [Internet page]. [Visited 09/07/2014]. Online: http://www.who.int/maternal_child_adolescent/topics/child/nutrition/breastfeeding/fr/
[9] Traoré M., Sangho H., Diagne C. M., Faye A., Sidibé A., Koné K. & Sangho F., 2014. Factors associated with exclusive breastfeeding in mothers of 24-month-old children in Bamako. In Public Health 2 (Vol. 26), pages 259-265.
[10] Gamgne K. B., 2009. Study of mothers' knowledge and practices on breastfeeding at the provincial hospital and the center of Bafoussam, Cameroon. Doctoral thesis in medicine, Yaoundé Higher Institute of Sciences and Health of Bangangante (ISSS) P 57.
[11] Sultana A., Rahman, K. U & Manjula S. M., 2013. Clinical update and treatment of lactation insufficiency. Medical Journal of the Academy of Sciences of the Islamic World, 21: 19-28. https://doi.org/10.12816/0000207 [Citation time(s): 1].
[12] R. C. I, 2016. Report of the analysis of the nutritional situation in Côte d’Ivoire. Multisectoral National Nutrition Plan 2016-2020, Government of Côte d’Ivoire. 34 pp.
[13] Coulibaly A., Ake T. O., Bénié Bi V. J., Traoré Y. & Dagnan N., 2014. Socio-occupational factors and practice of exclusive breastfeeding by primiparous mothers in Abidjan, Côte d'Ivoire. Public Health, vol. 26 (4), 555-562. doi: 10.3917/spub.144.0555.
[14] Tchenar S., 2017. Tchenar S., 2017. Exclusive breastfeeding at 6 months, Doctoral thesis in Medicine. ABOU BEKR BELKAID TLEMCEN University. Cairo Medical School Algeria 47P.
[15] Mahaman S. M., 2012. Study of feeding practices of children aged between 0-6 months from disadvantaged backgrounds in the urban commune of Tessaoua Maradi region in NIGER. Submission to the Faculty of Graduate and Postdoctoral Studies at University Laval as part of the Master of Nutrition program for the degree of Master of Science (M.Sc.) Department of Food and Nutrition Sciences Faculty of Agriculture and Food Sciences. University of Laval, Québec, 166p.
[16] Traore M., 2001. Identification of factors limiting the practice of exclusive breastfeeding: case of the neonatal section of the pmi of the INSP of Adjamé, U.F.R. of Medical Sciences. Doctorate of Medicine Thesis Abidjan, Félix Houphouët Boigny University, 135p.
[17] National Institute of Statistics (INS) (Côte d’Ivoire). 2007. Multiple Indicator Survey, Côte d’Ivoire 2006, Final Report, Abidjan, Côte d’Ivoire: National Institute of Statistics.
[18] Zengbe-Acray P. & Zengbe-Acray P., Kouassi D. P., Sable P. S., Ahoussou E. M., Aka L. B. N., Oussou K. R., Akani B. C., Dagnan N. S. & Tiembre I., 2012. Zengbe-Acray P. & Zengbe-Acray P., Kouassi D. P., Sable P. S., Ahoussou E. M., Aka L. B. N., Oussou K. R., Akani B. C., Dagnan N. S. & Tiembre I., 2012. Causes of Abandoning Exclusive Breastfeeding of Mothers Cah. Public Health, Vol. 11, No. 2- pp. 7-13.
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Cite This Article
  • APA Style

    Adepo Yapo Prospère, Atto Virginie, Fofana Ibrahim, Kati-Coulibaly Séraphin. (2023). Comparative Study of Breastfeeding Practices for Infants Aged 0 to 6 Months in the Communes of Abobo, Bingerville and Yopougon (Abidjan, Ivory Coast). American Journal of BioScience, 11(1), 21-26. https://doi.org/10.11648/j.ajbio.20231101.13

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    ACS Style

    Adepo Yapo Prospère; Atto Virginie; Fofana Ibrahim; Kati-Coulibaly Séraphin. Comparative Study of Breastfeeding Practices for Infants Aged 0 to 6 Months in the Communes of Abobo, Bingerville and Yopougon (Abidjan, Ivory Coast). Am. J. BioScience 2023, 11(1), 21-26. doi: 10.11648/j.ajbio.20231101.13

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    AMA Style

    Adepo Yapo Prospère, Atto Virginie, Fofana Ibrahim, Kati-Coulibaly Séraphin. Comparative Study of Breastfeeding Practices for Infants Aged 0 to 6 Months in the Communes of Abobo, Bingerville and Yopougon (Abidjan, Ivory Coast). Am J BioScience. 2023;11(1):21-26. doi: 10.11648/j.ajbio.20231101.13

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  • @article{10.11648/j.ajbio.20231101.13,
      author = {Adepo Yapo Prospère and Atto Virginie and Fofana Ibrahim and Kati-Coulibaly Séraphin},
      title = {Comparative Study of Breastfeeding Practices for Infants Aged 0 to 6 Months in the Communes of Abobo, Bingerville and Yopougon (Abidjan, Ivory Coast)},
      journal = {American Journal of BioScience},
      volume = {11},
      number = {1},
      pages = {21-26},
      doi = {10.11648/j.ajbio.20231101.13},
      url = {https://doi.org/10.11648/j.ajbio.20231101.13},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ajbio.20231101.13},
      abstract = {This work was carried out in the localities of Abobo, Bingerville and Yopougon with the aim of comparing the complexities of exclusive breastfeeding of newborns from birth to 6 months with a view to identifying high frequency difficulties and providing efficient solutions for its implementation. In each of the localities, a descriptive and analytical cross-sectional study was conducted on 200 low-income female households. The survey was conducted from October 2020 to February 2021. After the survey, it was found that the difficulties related to the decline of exclusive breastfeeding are related to the insufficient production of breast milk, the daily occupation of the mother, the precarious health status of the mother. Exclusive breastfeeding ensures the quality and quantity of breast milk to guarantee infant food safety and the competitiveness of breast milk compared to artificial and mixed milk. Availability and use of food plants among breastfeeding mothers through the production of breast milk could be a means of combating acute and chronic malnutrition in young children and very premature babies. Recommendations related to the identified problems will allow first improve the production of breast milk. Secondly, the availability of breast milk for infants could significantly reduce the prevalence of child malnutrition and could constitute an approach to reach the challenges of the WHO and UNICEF; that is to say to feed the newborn from birth until six months only with breast milk, also the possibility of giving breast milk to the young child from six months until thirty months. Good practices of exclusive breastfeeding could contribute to the reduction of child malnutrition and to a lesser degree that of the breastfeeding mother.},
     year = {2023}
    }
    

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    AB  - This work was carried out in the localities of Abobo, Bingerville and Yopougon with the aim of comparing the complexities of exclusive breastfeeding of newborns from birth to 6 months with a view to identifying high frequency difficulties and providing efficient solutions for its implementation. In each of the localities, a descriptive and analytical cross-sectional study was conducted on 200 low-income female households. The survey was conducted from October 2020 to February 2021. After the survey, it was found that the difficulties related to the decline of exclusive breastfeeding are related to the insufficient production of breast milk, the daily occupation of the mother, the precarious health status of the mother. Exclusive breastfeeding ensures the quality and quantity of breast milk to guarantee infant food safety and the competitiveness of breast milk compared to artificial and mixed milk. Availability and use of food plants among breastfeeding mothers through the production of breast milk could be a means of combating acute and chronic malnutrition in young children and very premature babies. Recommendations related to the identified problems will allow first improve the production of breast milk. Secondly, the availability of breast milk for infants could significantly reduce the prevalence of child malnutrition and could constitute an approach to reach the challenges of the WHO and UNICEF; that is to say to feed the newborn from birth until six months only with breast milk, also the possibility of giving breast milk to the young child from six months until thirty months. Good practices of exclusive breastfeeding could contribute to the reduction of child malnutrition and to a lesser degree that of the breastfeeding mother.
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Author Information
  • Laboratory of Biotechnology, Agriculture and Development of Biological Resources, Biosciences, Training and Research Unit, Félix Houphou?t-Boigny University, Abidjan, Ivory Coast

  • Laboratory of Biology and Health, Biosciences, Training and Research Unit, Félix Houphou?t-Boigny University, Abidjan, Ivory Coast

  • Laboratory of Biotechnology, Agriculture and Development of Biological Resources, Biosciences, Training and Research Unit, Félix Houphou?t-Boigny University, Abidjan, Ivory Coast

  • Laboratory of Biology and Health, Biosciences, Training and Research Unit, Félix Houphou?t-Boigny University, Abidjan, Ivory Coast

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